A spicy blend that revisits the tradition of Chai tea, combining a fine harvest of Indian black teas with sweet and refreshing notes of citrus and spices. This modern Chai is distinguished by its balance and length in the mouth. A complex tea, far from commercial blends, where cardamom, clove and cinnamon are softened by a vanilla base. In the cup, we feel the vanilla sweetness of spices, notes of honey and citrus zest. A tea to sip in an old armchair with patinated leather.

Composition: Premium Indian black tea*, cinnamon shavings, natural extracts of organic bergamot**, vanilla, citron and lemon and spices, citrus peel (sulphite-free).
*PREMIUM LABEL: Our Premium label is reserved for teas of exceptional quality which have undergone a technological cleaning process in order to rid them of any plant, animal or industrial impurities.
** Certified organic by Suolo e Salute srl.

Tasting notes: Sweet spicy tea, long in the mouth and fresh.

To consume: In the morning in winter to warm up. Can stand up to dishes in sauce at the table.

For: Lovers of spicy, light and unsweetened teas.

Our 200g and 400g bags are FSC Recycled certified.

CHAI AND WINTER PERFUMES

MISS LI: Green tea with sweet lemon and ginger

CHAI SARI: Black tea with spices and citrus fruits

IRISH MORNING: Irish flavored black tea

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